Test |
Description |
| Purity |
Determines the percentage of pure seed, inert matter, other crop seed,
weed seed, and all-states noxious weed seed (except Hawaii and Undesirable
Grass Seed). |
| Germination |
Determines the percentage of normal seedlings (as well as hard or dormant
seed or abnormal seedlings when applicable) under favorable conditions. |
| Fluorescence Test |
Determines the percentage of Annual and Perennial ryegrass. Refer to
OSU's
explanation of fluorescence and the supplemental Grow-out test. |
| Ammonia Fluorescence Test |
Distinguishes between Hard Fescue and Red Fescue. As per the AOSA Cultivar
Purity Testing Handbook, only the fluorescence percentages will be reported. |
| All-States Noxious Weed Examination |
Determines the presence and rate of Prohibited and Restricted noxious
weeds for all states (excluding Hawaii and UGS). Specific states only,
available when requested. |
| UGS Exam |
Determines the presence and rate of Undesirable Grass Seeds. UGS are
not included in the All-States Noxious Weed Exam.
Undesirable
Grass Seeds for the states Delaware, Maryland, New Jersey,
Pennsylvania, Virginia, and West Virginia. UGS are restricted in lawn
and turf seeds for these states.
Undesirable Grass Seeds include: Bentgrass (Creeping, Colonial, and
Velvet) [Agrostis spp.], Bermudagrass [Cynodon spp.], Annual bluegrass
[Poa annua], Rough bluegrass [Poa trivialis], Meadow fescue [Festuca
pratensis], Tall fescue [Festuca arundinacea], Orchardgrass [Dactylis
glomerata], Redtop [Agrostis gigantea], Timothy [Phleum pratense], and
Velvetgrass [Holcus lanatus].
|
| Crop and Weed Examination |
Determines the presence and rate of all crops and weeds including noxious.
Performed on the standard bulk amount or larger amount if requested. |
| Soil and/or Ergot Examination |
Determines the percentage of soil and ergot in the sample. |
| Tetrazolium Test (TZ) |
Chemical test for determining seed viability. Please see your specific
shipping laws regarding the TZ test. |
| ISTA Purity and/or Germ |
Purity and/or germ tested and reported according to the ISTA Rules for
Testing Seed. |
| Canada Purity and/or Germ |
Purity and/or germ tested and reported according to the Canadian Rules
for Testing Seed and grade tables. |
| Sod Quality Examination |
Determines whether seed sample meets Oregon SOD Quality Standards. |
| Pest and Disease Examination |
"Lab exam of a representative
portion for sclerotia (ergot), nematode galls, smut, live insects, insect
damaged seed, and other potentially
harmful organisms." |
| Seed Count |
Gives the approximate number of seeds per pound. |
Six Week
Grow-out Test
|
Most commonly used for determining the annuality of fluorescing Ryegrass
seedlings. Refer to OSU's
explanation of fluorescence and the supplemental Grow-out test. [Can also be used for detection of endophyte]. |
| Moisture Test |
Determines the percentage of moisture content of seed.
Must be submitted in a sealed plastic bag to be accurate.
|
| Vigor/Cold Test |
The cold test simulates early spring field conditions by providing high
moisture and low temperatures. It is the oldest and most extensively used
vigor test method in the U.S. |
Endophyte
Kit Test
(100 Seeds)
|
Determines the percentage of endophyte in 100 seeds using a Neotyphodium
Kit Test. At present, this test has only been validated for Tall fescue
and Ryegrass. However, other kinds of seeds can also be tested. |
Endophyte
Kit Test
(100 Tillers)
|
Determines the percentage of endophyte in 100 tillers using a Neotyphodium
Kit Test. At present, this test has only been validated for Tall fescue
and Ryegrass. However, other kinds of seeds can also be tested. |
| Ergot Alkaloid Elisa Assay |
Tiller or seed test for detection of ergot alkaloids. |
Copper Sulfate-Ammonia Test
for Sweetclover
|
Chemical test to determine
the percentage of Yellow sweetclover in a mix of Yellow & White
sweetclover. |
| Fluorescence Test for Oats |
Distinguishes between Yellow oat and White oat. |
Phenol Test
|
For Barley, Bluegrass, Oats, Ryegrass, and Wheat:
Used to determine cultivar purity by determining the color reaction
in the seed. The results are then compared to an authentic check sample
of known cultivar purity. |